Pink Sweet Potatoes (Canadian Variety - Pink skin white flesh); sugar content ranges from 4% to 6%, (mediun sugar content); primary nutrients are starch and carbohydrates; Global G.A.P. Certificate.
Year-round production; sizes are S = 100-150gr or M = 150-300gr; Package 10 kg box (40ft container holding 20 pallets with 110 boxes each) total container weight is 22.000 kg.
